Located in the heart of the hotel area, this steakhouse is surrounded by bars and restaurants that are highly visited in the area. Its location makes it easy for hundreds of tourists to visit and entices locals to embark on a culinary adventure as vacationers.
Garufa Steak House offers a versatile setting suitable for various gatherings. Their wine cellar boasts an impressive collection ranging from prestigious French wines to renowned selections from Valle de Guadalupe, catering to diverse palates. However, their true specialty lies in their steaks. Renowned for excellence in service and culinary mastery, Garufa Steak House presents prime Sonoran cuts prepared in the authentic Argentine style, ensuring a delightful culinary journey. Additionally, guests can relish appetizers like the popular Argentine empanadas and an array of carpaccio. The menu extends to include salads, soups, pastas, Italian delicacies, and seafood from their hot bar, showcasing an extensive range of specialties to please every diner.
Must Try Menu Items
Must-Try #1:
Indulge in their tantalizing empanadas, available in a variety of delectable fillings including ground beef, shrimp, mozzarella cheese, ham and cheese, spinach and cheese, caprese, humita (cheese and corn), and manta. Each bite promises a burst of flavor that will leave you craving for more.
Must-Try #2:
Experience culinary perfection with their signature Tomahawk steak. Renowned for its exceptional texture, flavor, and quality, this dish is a top favorite among patrons. Don’t miss the opportunity to savor this exquisite offering during your next visit.
Must-Try #3:
For a divine gastronomic experience, indulge in the red wine filet. This premium beef filet is served atop a bed of creamy mashed potatoes, generously bathed in a rich red wine sauce, and elegantly garnished with caramelized onions. Prepare your taste buds for a symphony of flavors that will leave a lasting impression.
